January 22nd, 2007
Pansit / Pancit Palabok
As promised, here’s my palabok using the Mama Sita’s Palabok Sauce Mix I wrote about.
Basically you follow the instructions on the packet, dissolve the powder in water and cook in a saucepan until thickened. The other things you need are rice noodles (bihon, bee-hoon, the thin ones that come in larger (approx. 8×13) packages. […]
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