The original recipe came from SIM Cooks. I just adapted it to suit our family of 6. The ingredients are listed, but do refer to her recipe for instructions. It is a multi-stepped recipe, but the shrimp stock can be prepared ahead of time. As you can see, mine didn’t crust […]
Two recipes on my must-try list:
Yich’s dried shrimp-shrimp-scallop-kailan stir fry. Kailan is sold here as “Gailan”.
and
Melting Wok’s Sweet Mung Bean Taro Dessert. I haven’t seen yellow mung beans here for a while, maybe I’ll check the Indian aisle for these.
Tags: dried-shrimp, gailan, kailan, melting-wok, mung-bean, sim-cooks, taro
Noodles and Rice from b5media
Written by Raquel Panganiban [email] for b5media.
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