January 18th, 2007
Do you know what happens to a chicken in a Filipino household? Filipinos are known for their frugality, so no part of the chicken goes to waste. Here’s a sampling of what can be made out of one 3-4 pound fryer:
The 5-yo is nursing a bad cold and cough, so the back bones, […]
By Stef -- 3 comments
April 19th, 2006
I’d love to call this soup Malaysian, Indonesian, Thai, or Singaporean, but the fact of the matter is that each of these cuisines has *some* version of this soup, so I’ll simply call it “Southeast Asian”. The work comes mostly in chopping up the veggies, but you can always do that ahead of time.
4 […]
By Stef -- 0 comments
March 16th, 2006
I was going to type up the recipe, but I see someone has beat me to it: Recipe here. My kids really liked this one!
Tags: chicken, dak-dori-tang, Korean, stew
By Stef -- 1 comment
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