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Noodles and Rice

November 3rd, 2006

Catfish with Caramel Sauce

Catfish with Caramel Sauce
1 1/3 cup (approximately) sugar
2/3 cup plus 4 tablespoons fish sauce
1 1/3 cup water
1 pound catfish fillet
2 tablespoon finely chopped garlic
1 teaspoons freshly ground black pepper
1/2 cup chicken stock
2 tablespoon sliced green onion
1 cup cucumber slices
Make the caramel syrup:
Put 1 cup sugar in dry, heavy-bottomed saucepan (4 quarts or larger). Combine […]

By Stef -- 0 comments