February 1st, 2007
The tofu in the pic isn’t their organic one (the store was out so I got the conventional), but Tree of Life produces one of the better organic tofus out there, for stir-frying and other Asian techniques of preparation. This brand and SoyBoy are tops on my list, though I keep trying different brands […]
By Stef -- 0 comments
March 19th, 2006
4 tablespoons vegetable oil
1 1-lb. block extra-firm tofu, cut in half lengthwise, then in half again crosswise
For the sauce:
1 teaspoon vegetable oil
1 teaspoon minced garlic
1/2 cup chopped tomatoes
1/4 cup water
4 teaspoons fish sauce
2 teaspoons soy sauce
2 teaspoons sugar
2 teaspoons tomato paste
1/4 teaspoon freshly ground black pepper
Fresh coriander for garnishing
Prepare sauce: Heat oil in a […]
By Stef -- 0 comments
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