Soba briskly boiled for 5 minutes or so, then drained.
Serve sprinkled with nori strips, chopped scallions, wasabi paste, and dashi broth flavored with a bit of soy sauce and sugar. Simplicity indeed.
Tags: asian-dishes, asian-recipes, Breakfast, Japanese-cuisine, japanese-food, soba-noodlesPOSTED IN: Japanese, Noodles : Asian, Uncategorized
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