Is it just me or is this weird. Maybe there is something that I have missed about salty chocolate but the idea just doesn’t sit right with me. The good news is that they didn’t go overboard with the salt, but really I wouldn’t know because I ate it while watching the new Indiana Jones movie. It could taste like anything and I wouldn’t really know. Sorry!
POSTED IN: Appetizers/Snacks/Nibbles, Japanese
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1 opinion for Salty Praline
Pamela M
Aug 8, 2008 at 8:15 am
I think there’s something to be said for the salty/sweet combo. Kettle-cooked popcorn has this going for it. I’ve seen recipes on blogs for caramels sprinkled with a tiny bit of salt… same goes for some cookies… yes, even chocolate chip. Salt is a flavor enhancer as well as a flavor in its own right. Most chocolate chip cookie recipes will include a small amount of salt, partially because it helps bring out the flavor of the chocolate. In any case, I know I can never pass up a chocolate covered pretzel. :D
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