Organization Time: Spice Jars
My kids helped me organize my spice jars 2 days ago. These are for my Indian spices that I buy in bags (can’t find them in those itty bitty spice jars) — so I used quart-size mason jars for them, which were unbelievably inexpensive at $5.49 for a dozen jars at a local closeout store. Labels made with a Dymo labeller keep them easy to read and find in a crowded cabinet. Last year when I had my spices in a movable cart, I put the labels on top of the jars, so I could look down on them and find the one I need quickly. I *love* big, legible labels in the kitchen.
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POSTED IN: Cooking Tips and Tutorials
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